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Serving Size: 2 Soft Gels |
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Servings Per Container: 60 |
| | Amount Per Serving | %DV |
| Calories | 20 | |
| Total Fat | 1.5 g | 2%** |
| Cholesterol | < 5 mg | <1% |
| Total Carbohydrate | 1 g | <1%** |
| Protein | 1 g | 2%** |
| Vitamin A (as beta carotene) | 3,000 mcg | 333% |
| Vitamin C (from calcium ascorbate) | 600 mg | 667% |
| Vitamin D (as cholecalciferol) | 40 mcg | 200% |
| Vitamin E (as d-alpha tocopherol from soy) | 268 mg | 1787% |
| Thiamin (Vitamin B-1) (from thiamin mononitrate) | 15 mg | 1250% |
| Riboflavin (Vitamin B-2) | 17 mg | 1308% |
| Niacin (as niacinamide) | 40 mg | 250% |
| Vitamin B-6 (as pyridoxine HCI) | 20 mg | 1176% |
| Folate (400 mcg folic acid) | 680 mcg DFE | 170% |
| Vitamin B-12 (as cyanocobalamin) | 120 mcg | 5000% |
| Biotin | 300 mcg | 1000% |
| Pantothenic Acid (from d-calcium pantothenate) | 40 mg | 800% |
| Calcium (from calcium ascorbate, dicalcium phosphate, and d-calcium pantothenate) | 70 mg | 5% |
| Iodine (from potassium iodide) | 300 mcg | 200% |
| Magnesium (from magnesium oxide) | 100 mg | 24% |
| Zinc (from zinc glycinate chelate) | 15 mg | 136% |
| Selenium (from selenomethionine) | 210 mcg | 382% |
| Copper (from copper glycinate chelate and copper carbonate) | 2 mg | 222% |
| Manganese (from manganese glycinate chelate) | 3 mg | 130% |
| Chromium (from chromium nicotinate) | 240 mcg | 686% |
| Molybdenum (from molybdenum glycinate chelate) | 75 mcg | 167% |
| Lutein | 800 mcg | † |
| Boron (from boron glycinate chelate) | 2 mg | † |
| Vanadium (from Bis-Maltolato Oxo Vanadium) | 400 mcg | † |
| Norwegian Fish Oil | 800 mg | † |
| EPA (Eicosapentaenoic Acid)♦ | 130 mg | † |
| DHA (Docosahexaenoic Acid)♦ | 90 mg | † |
**Percent Daily Values (DV) are based on a 2,000 calorie diet.
† Daily Value (DV) not established. ♦ Reported as triglycerides. |
