Состав:
100% Raw organic cacao (theobroma cacao).
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How To Brew
- For best results brew using a French press. May be brewed in a drip coffee maker.
- Measure ground cacao to taste. Start with two level tablespoons of Cacao Brew per six ounces of cold filtered water.
- Slow brewing increases the flavor which improves over time.
- Add Sweetener and/or creamer of your choice. Grounds can be reused.
More Uses: Cacao Brew can be combined with coffee for a mocha flavored coffee. Add cinnamon or spices for a custom Xocolatl. Reuse the grounds in dessert items or smoothies, just like ground cocoa powder or ground coffee.
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Storage: To protect the flavor of cacao brew, keep pouch in a cool dry location. Do not freeze or refrigerate.
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Количество в упаковке: 8 oz (224 g);
Размер упаковки: 14.7 x 22.4 x 3.8 cm;
Вес: 0.26;
- Find Ground Brewing Cacao
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The Spirit of Cacao
Indulge in the health properties of cacao, the ultimate superfood. Each cup of Cacao Brew tastes like raw cacao and contains beneficial compounds that protect your body and are good for vitality. Enjoy all the benefits of cocoa without the fat, cholesterol or calories of chocolate.
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