Состав: 100% mechanically (expeller) pressed naturally refined high oleic safflower oil. Bottled in a facility that produces peanut oil. ;Different oils have different uses, and each performs best within a certain range of temperatures. Some are made for high heat cooking, while others have intense flavors that are best enjoyed by drizzling directly on to food. This oil is best for high hea... Подробнее...
894 руб. / 100,440 сум.
100% mechanically (expeller) pressed naturally refined high oleic safflower oil.
Bottled in a facility that produces peanut oil.
;Different oils have different uses, and each performs best within a certain range of temperatures. Some are made for high heat cooking, while others have intense flavors that are best enjoyed by drizzling directly on to food.
This oil is best for high heat applications like sautéing, frying and all-purpose cooking.
;Store in a cool, dark place.
Use 10-12 weeks after opening, or refrigerate.
Bottled with an inert gas for freshness.
;It’s time to fry! Whether crackling vegetable tempura, crispy pan-fried trout or a plate of pencil-thin French ‘frites’, Spectrum’s High Heat Safflower Oil aims to please. Our oil is naturally expeller pressed from specially cultivated seeds that are rich in monounsaturated fat, which means that it’s simply irresistible over a flame. So go ahead…have your heat and feel good too!
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